Monolaurin is not very common on the market. Why?

In order for the ingredient to be effective in the body, it is necessary to administer relatively high doses, at least 6 g per day. This problem has been solved thanks to long-term development and the creation of a patented self-emulsifying form. Another factor why monolaurin is not common on the market is its unpleasant taste and also complications in the development of the dosage form.